I have been addicted to these little Bacon and Bleu Turkey Sliders ever since my husband prepared them for me. Last weekend, I gave it a try, which turned out really good. And today, I’m sharing the recipe with you.
Gourmet Bacon and Bleu Turkey Sliders
These gourmet bacon and bleu turkey sliders are the best appetizers to serve your guests. These are so delicious and so easy to make.
Ingredients
1 pound ground turkey (minced turkey)- 6 strips turkey bacon
4 ounces blue cheese - cut into pieces- 6 small dinner rolls - whole wheat
4 tablespoons white onion - grated
1 teaspoon garlic powder
1 teaspoon salt
2 teaspoons ground black pepper
1 teaspoon chili powder (chilli powder in British English) - optional
1 handful iceberg lettuce
1 large tomato - sliced
Instructions
- Preheat your grill to medium heat.
- Combine the raw ground turkey with the garlic powder, salt, black pepper, and chilli powder in a large bowl. Using a micro-plane or cheese grater, grate the onion into the mixture (will also give you a good amount of onion juice, this is good and why you want to do it over the bowl).
- Mix with your hands (but do not over-mix) and form into 6 small patties. Wrap each patty with a piece of turkey bacon.
- Place the patties seam side down (where the bacon piece ends meet) and cook for 5 minutes on the first side. Flip and cook the patty for an additional 5 minutes on the second side (or until the burgers are cooked through).
- Flip the burgers again and top with bleu (or goat) cheese pieces. Cook the burgers for 2 to 3 minutes more or until the cheese is soft and starting to melt.
- Place slider burgers onto the buns and top with lettuce and tomato and other toppings that you like.
Nutrition
Calories: 570kcalCarbohydrates: 46gProtein: 53gFat: 20gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.03gCholesterol: 113mgSodium: 1799mgPotassium: 856mgFiber: 5gSugar: 4gVitamin A: 1038IUVitamin C: 9mgCalcium: 374mgIron: 5mg
Have you tried this recipe?Please leave a rating and comment.
