Mincerecipes.info is a website dedicated to providing delicious and easy-to-follow recipes for those who love to cook with ground meat. Whether you’re a fan of beef, pork, chicken, lamb, or turkey, we have a recipe for you! Our team of experienced cooks have developed a wide variety of mince recipes that are sure to please even the pickiest of eaters.
Welcome my name is Sean and I can be best described as a Foodie. I love all things food and recipes ranging from BBQ, Fine dining, Burgers, and any that is delicious to eat and full of flavour – almost everything.
We started our group of websites to hone in on recipes in niches rather than readers having to crawl through large recipe websites and not be able to narrow down a recipe they are interested in.
It also allows us to build a recipe list in areas that we are passionate and are readers and users are also passionate about and build a community of similar minded foodies who enjoy the same. See below for our Facebook groups which you can join to get involved in the community that interests you.
Join our Facebook community of over 3000 avid ground meat fans at https://www.facebook.com/groups/mincerecipes.info
While I am not a chef, I do love to cook and cook for my family most nights each week and very often for friends and family. My mother and grandmother are/were also avid cooks and and this is were I learnt my love for food and cooking.
On all our sites we have a range of writers who are Chefs or avid home cooks and have the expertise to bring new and exciting recipes.
If your a Chef, home cook, nutritionist we are always looking for new recipe writers so reach out.
We hope you find lots of recipes that you will love to cook and that taste fantastic. We also love feedback so get in contact with us through the link below.
Gretel Shaw is a seasoned home cook with over 30 years of experience in the kitchen. With a passion for wholesome, home-cooked meals, Gretel believes that food should be both delicious and nourishing. Her recipes are inspired by her travels throughout Europe and Asia when she was younger. As a busy mom of two, Gretel understands the importance of quick and easy meals. When she’s not cooking up a storm in the kitchen, Gretel enjoys gardening, and spending time with her family. She’s thrilled to share her love of cooking with others and hopes to inspire home cooks of all ages and skill levels to get creative in the kitchen.
Eleanor Craig is a passionate home cook with a flair for creating delicious and nutritious meals. She believes that cooking is a form of self-care and takes great joy in experimenting with new ingredients and techniques in the kitchen. Eleanor’s recipes are inspired by her travels around the world and her love for using fresh, seasonal ingredients. When she’s not in the kitchen, you can find her chasing her kids or curled up with a good book. Eleanor is excited to share her recipes with the world and hopes to inspire others to get creative in the kitchen.
Jane is a passionate home cook and recipe developer. Raised in a family of culinary enthusiasts, Jane discovered her love for cooking at an early age, as she spent countless hours assisting her grandmother in the kitchen.
Jane began her journey as a culinary writer, sharing her knowledge and experiences with a global audience. Her insatiable curiosity and dedication to perfecting her craft led her to explore a diverse range of cuisines and cooking styles, resulting in a wealth of delicious and innovative recipes.
As a working mother of two, Jane understands the importance of creating nutritious and time-saving recipes that appeal to the whole family. Her recipes strike a perfect balance between comfort food and healthy, nourishing meals, while emphasizing fresh, locally-sourced ingredients.
When she’s not experimenting with new recipes in her cozy kitchen, Jane enjoys tending to her organic vegetable garden, practicing yoga, and spending quality time with her family.
Pedro Jordan is a passionate home chef who has skilfully blended the culinary traditions of his Spanish mother and Australian father. Born and raised in a household where food played a central role, Pedro developed an innate love for cooking and an appreciation for the rich flavours of both cultures.
Inspired by his mother’s authentic Spanish dishes and his father’s love for Australian barbecue, Pedro has spent years perfecting his unique fusion of both cuisines. He specializes in paellas, tapas, and seafood dishes that infuse traditional Spanish flavours with the unmistakable taste of Australian outdoor cooking.
With a deep appreciation for the power of food to bring people together, Pedro continues to explore new flavours and techniques. In doing so, he hopes to inspire others to embrace the joy of cooking and discover the unique stories and memories that are shared across the dinner table.