This BBQ Bacon Turkey Meatloaf is a recent experiment that turned out well. The loaf itself is firm enough to cut into slices, but each slice is so light and yet so moist.
It seemed like a miracle that it was holding together at all, but it was. The meat had its satisfying turkey flavour, touched lightly with the garlic powder. The bacon and sauce added richness and spice.
Smoky BBQ Bacon Turkey Meatloaf
This BBQ bacon turkey meatloaf is a must-try. This tasty dish is best shared, so make sure you have a crowd to share this food with.
Ingredients
1 pound ground turkey (minced turkey)
1 medium egg
3 dashes garlic powder
1 dash salt
1 dash ground black pepper
1 cup Panko breadcrumbs- ¼ cup half and half
6 slices bacon - cut in half
3 tablespoons BBQ sauce (barbecue sauce)
Instructions
- Combine everything except for the bacon in a big bow.
- Pour mixture in a baking pan and add bacon sliced at the top.
- Bake the meatloaf 350 degrees Fahrenheit for 1 hour or until juices run clear and bacon is crisp.
Nutrition
Calories: 255kcalCarbohydrates: 17gProtein: 31gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 111mgSodium: 361mgPotassium: 439mgFiber: 1gSugar: 6gVitamin A: 171IUVitamin C: 0.2mgCalcium: 58mgIron: 2mg
How did this recipe turn out for you?We’re eager to hear your thoughts!
