• Home
  • About
  • Contact
  • Privacy Policy
Monday, July 14, 2025
  • Login
Mince Recipes / Ground Meat Recipes
  • Home
  • Beef Recipes
  • Chicken Recipes
  • Lamb Recipes
  • Pork Recipes
  • Turkey Recipes
  • Seafood Recipes
No Result
View All Result
  • Home
  • Beef Recipes
  • Chicken Recipes
  • Lamb Recipes
  • Pork Recipes
  • Turkey Recipes
  • Seafood Recipes
No Result
View All Result
Mince Recipes / Ground Meat Recipes
No Result
View All Result
Home Ground Beef Recipes / Beef Mince Recipes

Asian Beef Lettuce Wraps

in Ground Beef Recipes / Beef Mince Recipes
0
Asian Beef Lettuce Wraps
Jump to Recipe Print Recipe
  • Pinterest
  • Facebook
  • Like
  • Reddit
  • WhatsApp

Asian Beef Lettuce Wraps are a vibrant and flavor-packed dish that perfectly captures the harmony of savory, spicy, and tangy elements that define much of Southeast Asian cooking. This recipe is inspired by the popular Asian street food tradition, where handheld bites are both communal and customizable, making them as fun to eat as they are to prepare. Lettuce wraps have roots in multiple Asian cuisines, particularly Thai and Chinese, where dishes like Larb (a Thai minced meat salad served with lettuce or cabbage leaves) and San Choy Bow (a Chinese-style lettuce wrap using minced pork or chicken) have long been cherished for their freshness and bold flavor profiles.

In our modern take on this classic concept, lean ground beef is the protein centerpiece, complemented with fragrant aromatics and seasonings such as jalapeƱo, lime zest, brown sugar, basil, and scallions. The savory-sweet balance is enhanced through a combination of Southeast Asian pantry staples—fish sauce and soy sauce—blended with fresh lime juice to create a zesty, umami-rich sauce. This sauce binds the dish together, coating each bite of beef with layers of flavor and ensuring that every mouthful offers the perfect balance of heat, saltiness, and citrusy brightness.

To add substance and a touch of comfort, cooked white rice is stirred into the beef mixture, making each serving heartier without feeling heavy. The hot, flavorful beef and rice contrast beautifully with the cool, crisp texture of iceberg lettuce leaves, providing a refreshing and harmonious experience in every bite. This contrast not only highlights the dish’s nutritional balance—offering plenty of protein and vegetables—but also adds to its textural appeal, with the rice soaking up the juices and the lettuce providing a natural, edible serving vessel.

What makes these Asian beef lettuce wraps both unique and accessible is their versatility. Depending on your personal preferences or dietary needs, the beef can easily be substituted with ground chicken, turkey, or even plant-based alternatives. The heat level can also be customized by adjusting the amount of jalapeƱo used or substituting it entirely with a milder or spicier chili. Fresh herbs like cilantro or mint can be swapped in for basil, adding a different flavor dimension.

These wraps are ideal for weeknight dinners, casual gatherings, or even meal-prepped lunches. They come together quickly in one pan and require minimal cook time—great for busy families or anyone looking to enjoy homemade Asian flavors with ease. Plus, since the components can be served separately, they’re excellent for gatherings where guests can build their own wraps, tailoring the fillings to their taste.

Ultimately, these Asian beef lettuce wraps exemplify the joys of cooking with fresh flavors and global inspiration. They’re a light yet satisfying dish that turns simple ingredients into a memorable, restaurant-worthy experience right in your own kitchen. Whether served as an appetizer, main course, or lunchbox favorite, this recipe offers both versatility and vibrant flavor in every bite.

Asian Beef Lettuce Wraps2

Asian Beef Lettuce Wraps

Eleanor CraigEleanor Craig
These Asian beef lettuce wraps, or lettuce tacos, are the perfect blend of flavors and the perfect ratio of meat, rice, and lettuce.
5 from 1 vote
Print Recipe Share by Email Pin Recipe Share on Facebook
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine Asian
Servings 4 people
Calories 419 kcal

Ingredients
 
 

  • Rice1 cup white rice - uncooked. cook according to directions, then set aside
  • Fish Sauce2 tablespoons fish sauce
  • Soy Sauce Bottles1 tablespoon soy sauce
  • Fresh Ripe Lime3 tablespoons lime juice - fresh
  • Raw Green Organic Lime Zest2 teaspoons lime zest - from about 3-4 limes
  • Bowl Of Brown Sugar1 ½ tablespoons brown sugar
  • Corn Starch1 teaspoon cornstarch
  • Raw Meat Mince1 pound ground beef (minced beef)
  • Jalapeno Hot Pepper1 medium jalapeƱo - stemmed, seeded, and minced (leave the seeds in if you like it hot)
  • Green Basil¼ cup basil - chopped, or 1-2 teaspoons dried basil
  • Green Onions Isolated On White3 stalks green onions (scallions or green shallots) - thinly sliced
  • Green Iceberg Lettuce1 head iceberg lettuce

Instructions
 

  • Whisk the fish sauce, soy sauce, lime juice, brown sugar, and cornstarch together in a small bowl and set aside.
  • Cook the ground beef, jalapeno, and lime zest (and dried basil, if using) in a skillet over medium heat, about 5 minutes.
  • Whisk the fish sauce/lime mixture to recombine and add to the skillet.
  • Cook over medium heat, stirring constantly, until the sauce has thickened (1 or 2 minutes).
  • Stir in the fresh basil and green onions.
  • Mix as much rice as you desire into the beef mixture (I used about 1 1/2 cooked rice).
  • Serve on lettuce leaves.

Nutrition

Calories: 419kcalCarbohydrates: 48gProtein: 28gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 74mgSodium: 1052mgPotassium: 701mgFiber: 3gSugar: 8gVitamin A: 890IUVitamin C: 14mgCalcium: 71mgIron: 4mg
How did this recipe turn out for you?We’re eager to hear your thoughts!
  • Pinterest
  • Facebook
  • Like
  • Reddit
  • WhatsApp
Previous Post

Satisfying Vietnamese Beef Noodle Soup (Pho) Recipe

Next Post

Easy Ground Beef Noodle Stir Fry Recipe

Related Posts

Steakandkidneypudding 2
Ground Beef Recipes / Beef Mince Recipes

Steak and Kidney Pudding

Minced Beef And Veggie Pasties
Ground Beef Recipes / Beef Mince Recipes

Hearty Cornish-Style Beef Pasties with Seasonal Vegetables

Beef Mince Tacos With Quick Pickled Onions
Ground Beef Recipes / Beef Mince Recipes

Zesty Beef Mince Tacos with Quick Pickled Onions Delight

Spicy Beef Samosa Filling 1
Ground Beef Recipes / Beef Mince Recipes

Spicy Beef Samosa Filling

Shepherds Pie Style Beef Casserole
Ground Beef Recipes / Beef Mince Recipes

Hearty British Beef Casserole Topped with Golden Potatoes

Beef Enchilada Casserole
Ground Beef Recipes / Beef Mince Recipes

Cheesy Layered Beef Enchilada Casserole for Family Dinner

Next Post
Easy Ground Beef Noodle Stir Fry Recipe

Easy Ground Beef Noodle Stir Fry Recipe

Do you Like this Recipe?

Join our mince recipes Facebook group

Navigate

  • Home
  • About
  • Contact
  • Privacy Policy

Recent Recipes

What Is Mince Called In The Usa 1

What is mince called in the USA?

Leftovermince

20 Creative Ways to Use Leftover Mince

Browse by Category

  • About Mince
  • Ground Beef Recipes / Beef Mince Recipes
  • Ground Chicken Recipes
  • Ground Lamb Recipes / Lamb Mince Recipes
  • Ground Pork Recipes / Pork Mince Recipes
  • Ground Seafood Recipes / Mince Seafood Recipes
  • Ground Turkey Recipes / Turkey Mince Recipes
  • Ground Venison Recipes / Venison Mince Recipes
  • Mince Chicken Recipes
  • Minced Game meat
  • Vegetarian Recipes

Ā© 2024 Mince Recipes

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
mincerecipesinfo
Thousands of Mince and Ground Meat Recipes - Beef, Turkey, Chicken, Lamb, Venison, Pork Recipes. We have mince recipes for lunch, dinner, breakfast and snacks.
Follow Us
No Result
View All Result
  • Home
  • Beef Recipes
  • Chicken Recipes
  • Lamb Recipes
  • Pork Recipes
  • Turkey Recipes
  • Seafood Recipes

Ā© 2024 Mince Recipes

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required