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Home Ground Beef Recipes / Beef Mince Recipes

Loaded Sweet Potato Nachos Recipe

in Ground Beef Recipes / Beef Mince Recipes
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Loaded Sweet Potato Nachos Recipe
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Who loves their nachos to be extra extra extra loaded? These sweet potato nachos have special meaning to me, as they were lugged back, along with another 10 pounds of groceries, with great care. Motherhood means sore backs and arms and carrying groceries back home. When you’re at the checkout, trying to fit everything in your bag and realizing you bought way too much, it’s always that moment. It never seems like that much in your basket.

They’re time-consuming to make if you don’t have a kitchen tool that will thinly slice the potatoes (i.e. mandolin slicer), but if you do, you’re good to go! I saw this recipe on a blog and couldn’t wait to try it and share it with my kids and friends.

These sweet potato nachos taste just like the real thing, only much, much better! Trust me, try it out!

Loaded Sweet Potato Nachos Recipe

Loaded Sweet Potato Nachos Recipe

Gretel ShawGretel Shaw
These sweet potato nachos are what come to mind when I think of loaded nachos. It's so good and I know you'll love it too.
5 from 1 vote
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Prep Time 10 minutes mins
Cook Time 40 minutes mins
Total Time 50 minutes mins
Course Snack
Cuisine Mexican
Servings 4 people
Calories 892 kcal

Ingredients
 
 

  • Sweet Potato4 large sweet potato - washed and sliced into ¼-inch rounds
  • Glass Bowl Of Olive Oil Isolated On White Background1 tablespoon olive oil
  • Wooden Bowl Of Salt1 dash salt
  • Ground Black Pepper Pile, Paths, Top1 dash ground black pepper
  • Cheddar Cheese Block, Paths1½ cups cheddar cheese - shredded
  • Raw Meat Mince1 cup ground beef (minced beef) - cooked
  • Black Beans On White Background1 cup black beans - drained and rinsed
  • Green Onions Isolated On White¼ cup green onions (scallions or green shallots) - chopped
  • Big Bunch Of Fresh Green Cilantro Isolated¼ cup cilantro (coriander) - chopped
  • Avocados Isolated1 large avocado - pit removed and diced
  • Bowl Of Sour Cream1 cup sour cream

Instructions
 

  • Preheat the oven to 375 degrees Fahrenheit.
  • Thinly slice sweet potatoes.
  • Season with olive oil, salt, and pepper
  • Bake for 25 to 35 minutes
  • Once they’re crisp, sprinkle cheese, beef, and black beans over the sweet potatoes, and bake until the cheese is melted (5 to 7 minutes)
  • Remove the baking sheet from the oven and top with avocados, cilantro, green onions, and Greek yogurt.

Nutrition

Calories: 892kcalCarbohydrates: 87gProtein: 31gFat: 48gSaturated Fat: 20gPolyunsaturated Fat: 3gMonounsaturated Fat: 18gTrans Fat: 1gCholesterol: 116mgSodium: 535mgPotassium: 1821mgFiber: 18gSugar: 17gVitamin A: 49224IUVitamin C: 15mgCalcium: 493mgIron: 5mg
How did this recipe turn out for you?We’re eager to hear your thoughts!
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