Loaded Sweet Potato Nachos Recipe
These sweet potato nachos are what come to mind when I think of loaded nachos. It's so good and I know you'll love it too.
Ingredients
4 large sweet potato - washed and sliced into ¼-inch rounds
1 tablespoon olive oil
1 dash salt
1 dash ground black pepper
1½ cups cheddar cheese - shredded
1 cup ground beef (minced beef) - cooked
1 cup black beans - drained and rinsed
¼ cup green onions (scallions or green shallots) - chopped
¼ cup cilantro (coriander) - chopped
1 large avocado - pit removed and diced
1 cup sour cream
Instructions
- Preheat the oven to 375 degrees Fahrenheit.
- Thinly slice sweet potatoes.
- Season with olive oil, salt, and pepper
- Bake for 25 to 35 minutes
- Once they’re crisp, sprinkle cheese, beef, and black beans over the sweet potatoes, and bake until the cheese is melted (5 to 7 minutes)
- Remove the baking sheet from the oven and top with avocados, cilantro, green onions, and Greek yogurt.
Nutrition
Calories: 892kcalCarbohydrates: 87gProtein: 31gFat: 48gSaturated Fat: 20gPolyunsaturated Fat: 3gMonounsaturated Fat: 18gTrans Fat: 1gCholesterol: 116mgSodium: 535mgPotassium: 1821mgFiber: 18gSugar: 17gVitamin A: 49224IUVitamin C: 15mgCalcium: 493mgIron: 5mg
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