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Home Ground Beef Recipes / Beef Mince Recipes

Heavenly Bacon Cheeseburger Crescent Casserole Recipe

in Ground Beef Recipes / Beef Mince Recipes
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Heavenly Bacon Cheeseburger Crescent Casserole Recipe
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What’s for dinner? It’s the dreaded question when you’re honestly clueless about what to make. I pulled out ground beef to thaw last night for dinner tonight. Then, I thought about what to make all night at work. I still had no idea by dinner time. The next step, scour the interwebs for ideas. None fit completely. So, I modified and got creative, and Bacon Cheeseburger Crescent Casserole was born.

This savoury dish is sinful; the combination of bacon and burger is expectedly flavourful! But it’s a meal you shouldn’t feel guilty about as every calorie is worth it with its goodness. Try this heavenly bacon cheeseburger crescent casserole and see for yourself how good it is.

Heavenly Bacon Cheeseburger Crescent Casserole Recipe

Heavenly Bacon Cheeseburger Crescent Casserole Recipe

1610Deda1Afd520Bb08Eb245D0536E4Ee6591D3620D98C7B997B4644Effc1138?S=30&D=Blank&R=GGretel Shaw
This bacon cheese burger crescent casserole is a must-try if you love bacon and burgers. It's the best of both worlds and it's so easy to make.
5 from 1 vote
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Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course Main Course
Cuisine American
Servings 8 people
Calories 287 kcal

Ingredients
 
 

  • Raw Meat Mince1 pound ground beef (minced beef)
  • Ripe Yellow Onion On A White Background1 medium yellow onion - finely diced
  • Garlic1 tablespoon garlic
  • Italian Seasoning1 tablespoon Italian herbs (oregano, rosemary, thyme, and sometimes basil and parsley)
  • Ketchup¼ cup ketchup (tomato sauce Australia and UK)
  • Mustard Isolated On White Background. Top View⅛ cup mustard
  •  
    ¼ cup dill pickle relish
  •  
    2 tubes crescent rolls
  • Bacon1 package bacon - bits
  • Cheddar Cheese Block, Paths2 cups cheddar cheese - shredded

Instructions
 

  • Preheat the oven to 375 degrees Fahrenheit. Spray a 9×13 glass baking pan.
  • Brown ground beef in a skillet over medium-high heat. While ground beef is cooking, spread one tube of crescent rolls at the bottom of the baking dish. Add onion to ground beef and cook until the onion starts to turn translucent.
  • Add seasonings, 3/4 package of bacon bits, ketchup, mustard, and dill relish. Stir to mix thoroughly.
  • Pour mixture over crescent rolls in pan, leaving some of the crescent roll edges showing. Top with 1 3/4 cheese. Roll out the other tube of crescent rolls over the mixture.
  • Top with the remainder of cheese and bacon bits. Pop the casserole in the oven and cook for about 20 minutes or until the crescent roll top is golden brown. Cut into 8 sections and enjoy.

Nutrition

Calories: 287kcalCarbohydrates: 7gProtein: 17gFat: 21gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 69mgSodium: 420mgPotassium: 240mgFiber: 1gSugar: 2gVitamin A: 348IUVitamin C: 2mgCalcium: 229mgIron: 2mg
How did this recipe turn out for you?We’re eager to hear your thoughts!
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