Wonderful Meatloaf Pie Recipe
I love easy-peasy dinners like this wonderful meatloaf pie, especially when you can throw them all into the oven at the same time!
Ingredients
2 pounds ground beef (minced beef)
1 large white onion
1 medium green pepper (green capsicum)- ¼ cup Heinz 57 Sauce
1 cup breadcrumbs
⅓ cup ketchup - for basting on top of the meatloaf
Instructions
- Dice the onion and green pepper-set aside. Combine the ground beef, onion, green pepper, Heinz 57 sauce, and breadcrumbs into a large bowl and mix with your hands messy, but it’s easier to incorporate your ingredients by hand.
- Place in a greased baking dish of your choice (we used our Pie Plate) and put into the oven for 1 hour. Remove the baking dish from the oven, baste the top of the meatloaf with ketchup, and place it back into the oven for 15 to 20 minutes.
- Slice and enjoy! Serve up with some potatoes(mashed or baked) and, if you like, some steamed veggies like broccoli, cauliflower, and carrots for a delicious, wholesome meal.
Nutrition
Calories: 483kcalCarbohydrates: 20gProtein: 29gFat: 31gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 13gTrans Fat: 2gCholesterol: 107mgSodium: 356mgPotassium: 552mgFiber: 2gSugar: 5gVitamin A: 142IUVitamin C: 18mgCalcium: 70mgIron: 4mg
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