Homemade Low-Carb Pizza Recipe
I'm sure you will love this homemade low-carb pizza recipe as much as I do. It's low-carb so you won't have to feel guilty devouring this.
Ingredients
3 slices bread - low-carb
100 grams ground chicken (minced chicken)
60 grams mushrooms
1 medium green pepper (green capsicum) - sliced thinly
1 medium red pepper (red capsicum) - chopped into bits
1 tablespoon oyster sauce
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon turmeric powder- 1 teaspoon salt
1 teaspoon ground coriander
1 tablespoon chili sauce (chilli sauce in British English)
½ cup cheddar cheese - for toppings
Instructions
- In a very hot pan, heat mushrooms until all water is dried.
- In another pan, add some water and boil chicken mince, and add all spices
- Once the water from the mince is dried, add oyster sauce and chilli sauce, and let the mice roast
- Once mince roasted, mix mushrooms and chicken mince, and cook it for 5 minutes
- Take 3 slices of low-carb bread, and divide the mixture equally on top of them
- Now garnish with cheese, capsicum, bell pepper, and other topping options.
- Toast in the oven at 320 degrees Fahrenheit for 5 minutes.
Nutrition
Calories: 173kcalCarbohydrates: 22gProtein: 11gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 29mgSodium: 2214mgPotassium: 526mgFiber: 3gSugar: 4gVitamin A: 332IUVitamin C: 39mgCalcium: 67mgIron: 2mg
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