Appetizing Beef Mince and Onion With Lime and Curry
This beef mince and onion with lime and curry dish is packed with bursting flavors. You'll love this if you fancy savoury flavors.
Ingredients
100 grams ground beef (minced beef) lean
1 cup yellow onion chopped
1 small lime juice
1 handful cilantro (coriander) chopped
2 cloves garlic finely chopped
½ teaspoon curry powder- 1 pinch stevia dried
3 tablespoons water if required
Instructions
- Add mince, onion, garlic and lime juice to a heavy-based frying pan.
- Cook with a lid on the pan (stirring occasionally and adding extra water if needed to keep it moist and stop it from sticking to the bottom) for about 5 minutes until the onion is softened and translucent and the mince looks cooked.
- Add curry powder, stevia, herbs and more water if necessary and simmer until cooked and most of the liquid has evaporated (about 10 minutes). Add salt and pepper to taste.
- Serve.
Nutrition
Calories: 261kcalCarbohydrates: 20gProtein: 22gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 65mgSodium: 79mgPotassium: 650mgFiber: 3gSugar: 7gVitamin A: 299IUVitamin C: 24mgCalcium: 73mgIron: 3mg
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