Absolutely The Best Turkey Taco Stack
This turkey taco stack is the perfect meal if you’re looking for a flavorful dinner. It is also super quick and easy!
Ingredients
1 pound ground turkey (minced turkey)
1 packet taco seasoning
1 medium white onion - diced
16 ounce refried beans - canned
8 ounce sour cream
½ cup cheddar cheese
½ cup pepper jack cheese
1 large tomato - diced
2 tablespoons cilantro (coriander) - chopped
4 medium tortillas
Instructions
- Heat oven to 375°F. Then line the baking sheet with aluminum foil spray with cooking spray.
- Brown turkey and onion over medium-high heat until cooked through, add taco seasoning and stir.
- Place the first tortilla down and spread a third of the beans over the tortilla, then half of the sour cream.
- Sprinkle a third of the turkey onto the tortilla, top with half of the tomato.
- Add a tortilla to the stack and spread another third of the beans, the remainder of sour cream and cheddar cheese.
- Sprinkle the remainder of tomato, cilantro and a third of the turkey onto the tortilla.
- Add a tortilla and spread the remainder of the beans, and sprinkle the rest of the turkey and the pepper jack cheese.
- Top with final tortilla and bake for about 45 minutes at 375°F, or until warmed through and tortillas become crispy.
- Let stand for 5 minutes, cut into quarters and enjoy!
Nutrition
Calories: 553kcalCarbohydrates: 39gProtein: 43gFat: 25gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.02gCholesterol: 123mgSodium: 1835mgPotassium: 614mgFiber: 8gSugar: 10gVitamin A: 1940IUVitamin C: 13mgCalcium: 358mgIron: 4mg
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