2handfulsItalian herbs (oregano, rosemary, thyme, and sometimes basil and parsley)
Instructions
Place the ground turkey into a bowl. Add 1 or 2 handfuls of seasoning blend.
Mix the ground turkey and seasoning until well blended. Hand form (or use a burger press) four patties equal in size. Cook the burgers on the grill until the centre becomes firm. The patties are tasty when cooking them on a stovetop or under the broiler. Build your burger using the condiments of your choice.