Minced Lamb and Manioc Vori Vori Dumplings
Inspired by the rich flavors and textures of Paraguayan cuisine, Minced Lamb and Manioc Vori Vori Dumplings are a lavish twist on the traditional cornmeal soup dumplings infused with lamb. This dish incorporates earthy, savory, and sweet notes with a touch of spice, offering an authentic and evocative dining experience.
Ingredients
1 pound ground lamb (minced lamb) - preferably grass-fed- 2 cups manioc flour - finely ground
1 large onion - finely chopped
2 cloves garlic - minced
¼ teaspoon cumin - ground- 1 teaspoon sweet paprika
1 cup chicken stock - low-sodium, for cooking
2 tablespoons parsley - fresh and chopped
Instructions
- In a large mixing bowl, combine the minced lamb, onion, garlic, cumin, and paprika. Season with salt and pepper. Mix thoroughly, ideally with your hands, to ensure an even distribution of flavors.
- Add the manioc flour to the lamb mixture gradually, mixing until the ingredients come together to form a dough-like consistency.
- Shape the dough into small, round dumplings approximately 2.5 cm (1 inch) in diameter. Ensure the dumplings are evenly sized for consistent cooking.
- In a large saucepan, bring the chicken stock to a simmer over medium heat. Gently add the dumplings, ensuring enough room for them to cook evenly.
- Simmer the dumplings gently for about 20-25 minutes, occasionally stirring to prevent sticking, until they are cooked through and tender.
- Once done, serve hot, garnishing with freshly chopped parsley.
Notes
For an extra flavor boost, sear the lamb in a hot skillet until browned before combining it with other ingredients. To suit gluten-free diets, ensure the manioc flour is certified gluten-free. Feel free to adjust the spices to your preference, maintaining the authenticity of this Paraguayan delicacy.
Nutrition
Calories: 553kcalCarbohydrates: 54gProtein: 21gFat: 27gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gCholesterol: 84mgSodium: 291mgPotassium: 360mgFiber: 2gSugar: 4gVitamin A: 418IUVitamin C: 9mgCalcium: 127mgIron: 6mg
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