Mix together the ground beef, two of the eggs, crushed garlic, mixed herbs and salt and pepper (as desired) in a bowl.
Shape the mix into patties. Freeze leftovers for future burgers.
Cook the desired amount of patties to your liking. I prefer medium-well done, but it’s up to you.
Melt coconut oil into a pan, remove from the heat and coat spinach leaves with the coconut oil. (Make sure it’s not hot).
Cut onion and tomato into rings.
I then stack the ingredients as follows: lettuce, beef patty, ranch dressing, pickles, tomato, onion, lettuce
You can also serve it with sweet potato fries but understand this will make cooking and preparing time much longer.
Notes
This truly is an amazing meal that is fast, simple and easy to cook and perfect for anyone that is starting Paleo or looking to have a healthy alternative to a take-out meal. Give it a try!!