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Tasty and Easy 30-Minute Avocado Turkey Burger
Eleanor Craig
This Avocado Turkey Burger recipe is fast, easy and took me about 30 minutes from start to finish. So, let’s get started with this.
5
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Main Course
Cuisine
American
Servings
8
people
Calories
177
kcal
Ingredients
US Customary
Metric
1x
2x
3x
2
pounds
ground turkey (minced turkey)
1
medium
avocados
1
tablespoon
ginger
-
ground
2
tablespoons
chili powder (chilli powder in British English)
3
tablespoons
garlic salt
2
tablespoons
ground black pepper
Instructions
Slice up your avocado! We’re looking for pieces no larger than 1/4 inch.
Combine your ground turkey, avocado, and all spices into a mixing bowl, and mix well. Be sure to get the avocado chunks evenly mixed.
Form your mixture into patties and get them to the grill.
Cooking instructions: get your grill to 350-400°F.
cook burgers for about 8-10 minutes on each side or until cooked all the way through.
And now, Enjoy your favorite toppings! I used a homemade garlic horseradish sauce (recipe coming soon).
I hope you enjoy and stay tuned for more great recipes.
Nutrition
Calories:
177
kcal
Carbohydrates:
4
g
Protein:
28
g
Fat:
6
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
3
g
Trans Fat:
0.02
g
Cholesterol:
62
mg
Sodium:
2709
mg
Potassium:
519
mg
Fiber:
3
g
Sugar:
0.3
g
Vitamin A:
666
IU
Vitamin C:
3
mg
Calcium:
21
mg
Iron:
2
mg
How did this recipe turn out for you?
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