Baked spaghetti is pretty much a mash-up of all the best qualities of classic spaghetti and a cheesy baked lasagna. This easy baked spaghetti recipe consists of spaghetti noodles and meat sauce layered with. Toss with spaghetti, then transfer to a baking dish and top with mozzarella and Parmesan.
Homemade Baked Spaghetti Recipe –This Baked Spaghetti is to die for Guys. You can cook Baked Spaghetti using 9 ingredients and 7 steps. Here is how you achieve that. Make it ahead of time and throw it in the oven for the best warm dinner.
Heavenly And Appetizing Baked Spaghetti Recipe
Ingredients
- 2 pounds ground beef
- 2 large onions
- 2 medium green bell peppers
- 1 large carrot stick
- 24 ounce tomatoes I used frozen ones I had on hand so I don’t really know exact measurements
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon Italian seasoning
- 1 pound spaghetti
- 8 ounce sharp cheddar cheese
Instructions
- Bring a pot of water to a rapid boil and add your spaghetti and cook for two mins less then what’s directed on the box.
- Chop your onion and add to a pot with some olive oil and salt and pepper. Sautee for about 10-15 mins until translucent.
- Chop your green pepper and carrot into small pieces and add to your onion and cook for another 5 minutes.
- Add your ground beef, and Italian seasoning and cook beef until it’s no longer pink.
- Add your tomatoes and sugar (and more salt and pepper if needed) and cover your pot and cook for about 20 minutes until thick and bubbly.
- In a large casserole dish, start with a layer of the meat sauce, then a layer of spaghetti, then a layer of cheese. Continue all the way to the top ending with the meat sauce. Reserve some cheese for the top.
- Bake at 350°F for 30 minutes until the sauce is bubbly. Take your dish out, add remaining cheese and put it back in the oven for another 5 minutes until the cheese is all melted.